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Buying from Tas Prime Oysters means consistently high quality and supply, and the reassurance that comes from knowing that the product is direct to you from the farm.

Contact us today to secure the freshest oysters from the most pristine waters in all of the world.

Quality Assured

All of our oysters are farmed in approved export waters meeting strict AQIS (Australian Quarantine and Inspection Service) standards.

Our export product is packed in our own AQIS approved packing facility.

Strict QA and HACCP programs control our entire domestic and export procedures.

Tasmania has adopted an internationally accepted Quality assurance program for the reduction of food safety risks of shellfish consumption.

This program is carried out by Tasmanian Shellfish Quality Assurance Program (TSQAP) allowing Tasmanian Shellfish to enjoy an enviable food safety record.

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We are committed to supplying superiority of oysters from an exceptional clean green environment, implementing organic practices, in our growing, harvesting and packing environments.

The sustainable management of Australia’s Southern Coastline is of great importance to us. We are totally committed to working with the natural environment, for long term sustainability


Cold chain compliance is important to us, we work closely with transport companies to ensure product temperature and handling is of the expected standard.

Whole live Pacific Oysters should be stored at 3 to 4o celsius and will keep for up to 10 days from harvest date.

Contact Us

Telephone +61 (0)3 6248 4792

Sydney Royal Show 2010 Silver Medal Sydney Royal Show 2010 Silver Medal Sydney Royal Show 2010 Bronze Medal FHA Exhibitor 2011 FHA Exhibitor 2012 HOFEX Exhibitor 2013 HOFEX Exhibitor 2013